Thursday, January 04, 2007

let them speak all

we had Hakka cuisine on NYE 2006. CY,KT and I. (3/7)

Ying Ker Hakka Restaurant @ The Curve. Look at the Queue. We were once standing there too for 10 mins

Jasmine Tea ( looks way close to Sake?)

"Fu Yu" Pork
Choy Sam

I forgot to take a picture of the Chicken. ( the high on alcohol chicken dish which KT cant stop drinking)

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